Our recipes are designed by an in-house team of dieticians and food technologists - a first in the industry. The taste of every item on the menu has been perfected over time through a dynamic feedback mechanism. |
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We adhere to stringent hygiene practices across every step of the production and delivery process. These practices are globally certified. |
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The cooking facility is operated with high-tech machinery, manned by skilled personnel under the supervision of experienced professionals. Ensuring absolute quality, consistently! |
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Cloud Cooking provides 360° single-window service - from selection and sorting of raw materials to cleaning up of the used dishes and utensils. |
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As everything happens off-site, there are no recurring operating expenses like electricity, manpower or fuel. Cloud Cooking frees up your precious office / factory space. |